18 December 2020
What do extreme weather, changes in temperature and sea levels have to do with our vegetables, eggs, chicken and fish? In this episode, food security expert Dr Paul Teng, Professor and Adjunct Senior Fellow at RSIS talks to Jaime Ho about how Singapore, which imports 90 per cent of its food, tackles food insecurity, the emerging alternative meat industry and the role individuals can play.
NTS Centre / Broadcast / Online
Last updated on 23/12/2020